Humpty Dumpty Egg Salad Sandwiches
Easter is nearly upon us! One of our favorite traditions is dying and decorating eggs. Finding a way to use up those eggs in a timely manner is a challenge for me! Years ago I came across a similar recipe in a magazine and though I've lost that recipe, I still make up my own version of it nearly every year. The addition of cottage cheese helps mellow out the heaviness of the eggs, and shredded cheddar cheese adds some fun flavor. Often we just spread the mixture on slices of bread, but I love a good crusty roll for mine. Enjoy! Humpty Dumpty Egg Salad Sandwiches 4 hard boiled eggs , peeled and diced 1/3 cup celery , finely chopped 1/2 cup cottage cheese 2-3 teaspoons Dijon mustard 1/4 cup mayonnaise 1/3 cup shredded cheddar cheese salt and pepper to taste Bread of your choice lettuce leaves, optional Gently mix all of the ingredients except the bread. Spread the bread with butter if you'd like and spread with a thick layer of filling. Top with lettuce and more ch