Valentines Dinner for Two

By -
I think we celebrate every holiday here with food!  We chose to stay home and fix our own special Valentines Dinner this year.  We put a tv in our sons room so he and the girls could watch a movie and eat their pizza. (quite a treat here - frozen pizza and pop. lol!)  Put the baby to bed, and then fixed dinner together.   I was in charge of setting the table, Dave found a great station on Pandora (Harry Connick Jr.!) and even the gas fireplace cooperated and came on just as our main course was ready!  It was a relaxing evening...  quiet, no waiting, easy cleanup.  Wonderful!

Our Menu:

Tossed green salad with avocado 
Broiled Steak
Shrimp Scampi
Baked Potato w/ sour cream & butter
Cherry Cream Soda

Dessert would have been Chocolate Peanut Butter Ice Cream, but we were too full to enjoy it, so we saved it for the next day!

Here are a few pictures of our evening. :)  

 
 Table for Two

  
Our 26th Valentines Day together 
I love you Honey!
  
Tossed Green Salad with Avocado
  
Country Mushroom Soup





If you don't already do these little dinner's for just the two of you, give it  a try for date night sometime!  It is a lot of fun!  (and if you have little ones, you don't need a sitter if you don't mind waiting until their bedtime for dinner)

Comments

  1. DesFebruary 14, 2010 at 7:31 PM

    you are totally cool!!

    ReplyDelete
  2. AudraFebruary 15, 2010 at 4:32 PM

    That looks delicious. I'm thinking it's time for a dinner like that.

    ReplyDelete

Post a Comment

Popular posts from this blog

Creamy Pork Chops and Potatoes

By -
Image
The other day I needed a dinner that I could make ahead and leave in the oven.  I combined a couple of recipes to come up with this.  It was a hit with our entire family. I like to buy full boneless pork loins at Sam's Club and then cut them into chops or leave the size we need for a roast.  The price is usually cheapest that way and I'm all about cutting our food budget.  I keep everything in this recipe on hand (aside from the French's Fried Onions) so it is something I could throw together  spur of the moment. Creamy Pork Chops and Potatoes 6-8 pork loin chops (boneless or bone-in) 6 LARGE  russet potatoes , peeled and sliced 2 10 oz. cans condensed cream of mushroom soup 1 12 oz. can evaporated milk 3/4 C. water 3 T. onion soup base (1 package of Lipton onion soup is a little over 2 T. so just use that if you'd rather not have a package open.  I buy mine in bulk so it's easier for measuring) 1/4 tsp. pepper 1/4 tsp. salt French's fried onions
Read more

Brown Rice, Broccoli and Chicken Bake

By -
Image
My family doesn't generally love brown rice.  They really enjoyed it in this dish though.  I started out to do a skillet dinner, but I took a little time to put it all in a pan and melt the cheese in the oven.  Next time I'm going to try just mixing it in and letting it melt in the skillet rather than sprinkling it on top. This was a tasty dinner and full of healthy ingredients.   My family requested it again! Brown Rice and Broccoli with Chicken 1 1/2 C. brown rice 3 1/4 C.chicken broth or water with 3 tsp. chicken boullion  Place in medium pan, bring to a boil and cook for 40 minutes.  Remove from heat. While the rice is cooking, saute the following in 1 T. of olive oil: 2 chicken breast, diced 1 C. onion, diced 1 C. mushrooms, sliced 2 C. broccoli florets (fresh or frozen is fine) When the rice is done, place it on the bottom of a greased 9x13 pan .  Spread chicken and vegetables over rice.  Drizzle a couple of tablespoons of water or chicken broth ove
Read more

Molasses Oatmeal Bread

By -
Image
Molasses Oatmeal Bread is a hearty (and heart healthy!) bread that is easy and delicious!  We love it toasted and spread with homemade jam.  So good!  Molasses adds a rich flavor and beautiful color. Molasses Oatmeal Bread 2 T. instant dry yeast (my favorite brand is SAF) 1/2 C. warm water Dissolve yeast in water and set aside In large bowl (or mixer bowl if you have one that will do bread), put: 2 C. quick rolled oats 2 T. oil 2 C. boiling water Stir and let sit about 10 minutes or until lukewarm.   Stir dissolved yeast, 1/2 C. molasses, and 4 tsp. salt into the oatmeal mixture.   Add about 3 cups of flour and mix well.  Stir in 2-3 cups more flour until you have a firm dough that you can knead.  Knead 5 minutes by hand or with mixer.  Place in a greased bowl, being sure to grease the top as well.   Cover and let rise until double.  About 45 minutes to an hour depending on how warm your room is. Punch down dough.  Divide into 2 pieces.  Grease 2 loaf pan
Read more